Pioneer Woman Frozen Tiramisu Cake Recipe

July 25, 2023 Post a Comment

Blackberry Icebox Cake from www.pinterest.ca

Tiramisu cake may sound intimidating but it's actually one of the easiest and most delicious desserts you can make. And if you're looking for a frozen twist on the classic Italian favorite, you can't go wrong with this Pioneer Woman Frozen Tiramisu Cake recipe. It's the perfect summer treat for your family and friends.

Ingredients

1 package Ladyfingers
1 (8 ounce) container of Mascarpone Cheese
1 cup heavy cream
1/2 cup sugar
3 tablespoons espresso or strong coffee
1 teaspoon vanilla extract
1/4 cup cocoa powder
1/4 cup semi-sweet chocolate chips

Instructions

Step 1:

In a medium bowl, beat the heavy cream and sugar together until stiff peaks form. Add the mascarpone cheese and beat until combined. Add the espresso, vanilla extract, and cocoa powder and beat until combined.

Step 2:

Spray an 8-inch springform pan with baking spray. Place the ladyfingers around the edges of the pan, making sure to cover the sides completely.

Step 3:

Spread half of the mascarpone mixture over the ladyfingers. Sprinkle with the chocolate chips. Place the remaining ladyfingers on top, and spread the remaining mascarpone mixture over them. Sprinkle with the remaining chocolate chips.

Step 4:

Cover the pan with plastic wrap and freeze for at least 4 hours or overnight. Remove from the freezer and let the cake sit at room temperature for 15 minutes before serving.

Nutrition

This Pioneer Woman Frozen Tiramisu Cake recipe is a delicious and easy dessert that is sure to please. It's packed with flavor and provides a creamy and indulgent treat.

Each serving of Pioneer Woman Frozen Tiramisu Cake contains approximately 326 calories, 19.2g of fat, 26.2g of carbohydrates, and 7.3g of protein. It also contains 5.3g of dietary fiber, 36.6mg of cholesterol, and 112mg of sodium.