Parrot Pete's Triple Berry Cake Recipe

July 19, 2023 Post a Comment

Triple Berry Layer Cake Recipe (With images) Best dessert recipes, Sour cream cake, Berry cake from www.pinterest.com

Introduction

If you’ve been to Parrot Pete’s restaurant in the city, you know that they have some of the best cakes in town. Their Triple Berry Cake is one of their most popular desserts, and it’s no surprise why. This delicious cake is made with a buttery, moist cake loaded with fresh strawberries, blueberries, and raspberries. It’s topped with a creamy cream cheese frosting that adds the perfect sweetness to the tartness of the berries. This cake is sure to be a hit at any party or gathering. Read on for the recipe to make your own Triple Berry Cake at home!

Ingredients

For the cake, you will need:

3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup butter, softened
2 cups sugar
4 eggs
1 teaspoon vanilla extract
1 cup milk
2 cups fresh strawberries, chopped
1 cup fresh blueberries
1 cup fresh raspberries

For the cream cheese frosting, you will need:

2 packages (8 oz each) cream cheese, softened
1/2 cup butter, softened
4 cups confectioners' sugar
2 teaspoons vanilla extract

Instructions

To begin, preheat your oven to 350°F and lightly grease a 9x13 inch baking pan. In a medium bowl, whisk together the flour, baking powder, and salt. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Gently fold in the chopped strawberries, blueberries, and raspberries. Pour the batter into the prepared pan and spread evenly. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting. To make the frosting, beat together the cream cheese and butter until light and fluffy. Gradually add the confectioners' sugar and beat until smooth. Stir in the vanilla extract. Spread the frosting over the cooled cake and top with fresh berries, if desired. Slice and serve. Enjoy!

Nutrition

One slice of Triple Berry Cake has approximately 490 calories and 22 grams of fat. It also has 51 grams of carbohydrates, 3 grams of fiber, 8 grams of protein, and 50 milligrams of cholesterol. Be mindful that this cake contains dairy and eggs, so it is not suitable for those with dairy allergies or those who follow a vegan diet. If you are concerned about allergens, please check the labels on all ingredients before using them.

Conclusion

Parrot Pete’s Triple Berry Cake is a classic dessert that is sure to satisfy any sweet tooth. The combination of buttery cake and sweet cream cheese frosting with tart berries is a perfect balance of flavors. Whether you’re hosting a special gathering or just want to treat yourself, this cake is sure to be a hit. So get baking and enjoy!