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Orange Birthday Cake Recipe


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Ingredients

This orange birthday cake recipe is sure to be a hit at any birthday party! You can make this delicious cake in just a few simple steps. Here's what you'll need:

  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • 1½ cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons orange zest
  • 1 cup freshly squeezed orange juice
  • 1 cup buttermilk
  • ½ cup chopped pecans, optional

Instructions

This orange birthday cake recipe is easy to make and can be prepared in a few simple steps. Here's what you need to do:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, followed by the vanilla extract, orange zest, and orange juice.
  4. Alternately add the dry ingredients and buttermilk to the wet ingredients, beginning and ending with the dry ingredients. Stir in the chopped pecans, if desired.
  5. Pour the batter into the prepared pan. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  7. Once the cake is cooled, frost with your favorite cream cheese or buttercream frosting.
  8. Enjoy!

Nutrition

This orange birthday cake recipe yields one 9-inch cake, which can be cut into 12 slices. Each slice contains approximately:

  • 306 calories
  • 13.9 grams fat
  • 37.7 grams carbohydrates
  • 3.2 grams protein
  • 1.8 grams fiber
  • 112 milligrams sodium
  • 46 milligrams cholesterol

This orange birthday cake is a delicious way to celebrate any special occasion. The orange flavor is subtle yet distinct and pairs perfectly with cream cheese or buttercream frosting. This cake is sure to be a hit at any birthday party!

For a healthier version of this cake, you can substitute some of the all-purpose flour for whole wheat flour and reduce the amount of sugar. You can also use low-fat buttermilk and substitute the butter for a low-fat spread. Finally, you can omit the pecans to reduce the fat and calorie content.

This orange birthday cake recipe is easy to make and is sure to be a hit at any birthday party. The orange flavor is subtle yet distinct and pairs perfectly with cream cheese or buttercream frosting. Give this recipe a try the next time you're looking for a delicious and unique cake recipe.


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