Lava Cake Without Egg, An Easy And Delicious Recipe
Lava cake is a classic dessert that has been enjoyed for decades. It's a delicious chocolate cake with a soft and gooey center, similar to molten lava. It can be served warm or cold and is usually served with a scoop of ice cream. The traditional recipe for lava cake calls for eggs, but you can make a delicious version of the cake without eggs. Here is an easy and delicious recipe for lava cake without eggs.
Ingredients
The ingredients that you'll need to make a lava cake without eggs are:
- 1 cup all-purpose flour
- 1/4 cup cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup granulated sugar
- 1/4 cup vegetable oil
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/4 cup semi-sweet chocolate chips
- 1/4 cup chopped walnuts (optional)
Instructions
Making a lava cake without eggs is easy and only takes about 30 minutes. Here's what you need to do:
- Preheat your oven to 375°F (190°C). Grease a 9-inch (23 cm) round cake pan with butter or oil.
- In a medium bowl, whisk together the flour, cocoa powder, baking powder, and baking soda. Set aside.
- In a separate bowl, stir together the sugar, oil, milk, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined. Do not over mix.
- Fold in the chocolate chips and walnuts (if using). Pour the batter into the prepared cake pan and spread out evenly.
- Bake for 15-20 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let cool for 10 minutes before serving. Enjoy!
Nutrition
A single serving of this lava cake without eggs contains approximately 200 calories. It's high in carbohydrates and contains about 9 grams of fat and 5 grams of protein. It also contains trace amounts of calcium, iron, and other vitamins and minerals.
This lava cake without eggs is a delicious and easy dessert that is sure to please your family and friends. It's a great way to satisfy your sweet tooth without having to use eggs. Enjoy!
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