Recipe For Hummingbird Cake Southern Living
Introduction
Hummingbird Cake is a classic Southern dessert that is rich, moist and flavorful. The cake gets its name from the bird because it is supposedly as sweet as nectar. It is usually made with crushed pineapple, banana, and nuts and topped with a cream cheese frosting. It is a popular cake for special occasions like birthdays and holidays. It is sure to be a hit at your next gathering.
Ingredients
For the cake:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup vegetable oil
- 3 large eggs, lightly beaten
- 1 teaspoon vanilla extract
- 1/2 cup finely chopped pecans
- 1 (8-ounce) can crushed pineapple, drained
- 2 cups granulated sugar
- 2 cups mashed ripe banana
For the cream cheese frosting:
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 2 teaspoons vanilla extract
- 1 (16-ounce) package confectioners’ sugar
Instructions
1. Preheat oven to 350°F. Grease and flour two 9-inch round cake pans.
2. In a medium bowl, whisk together flour, baking soda, cinnamon, and salt. Set aside.
3. In a large bowl, beat together oil, eggs, vanilla, and pecans. Add the pineapple, sugar, and mashed banana and mix until combined. Slowly add the dry ingredients to the wet ingredients and mix until just combined.
4. Divide the batter evenly between the two prepared pans and spread it out. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
5. Let the cakes cool in the pans for 10 minutes before turning out onto a wire rack to cool completely.
6. To make the frosting, beat together cream cheese, butter, and vanilla until smooth. Slowly add the confectioners’ sugar and beat until combined.
7. Spread the frosting over the cooled cakes. Enjoy!
Nutrition
One serving of Hummingbird Cake (1/12 of the cake) contains approximately 438 calories, 22 grams of fat, 49 grams of carbohydrates, 3 grams of protein, and 2 grams of fiber. It also contains 2.5 milligrams of iron and 18 milligrams of calcium.
Conclusion
Hummingbird Cake is a classic Southern dessert that is sure to be a hit at your next gathering. It is moist, flavorful, and packed with sweet pineapple, banana, and nuts. Topped with a cream cheese frosting, this cake is sure to be a crowd pleaser. So whether you’re looking for a dessert to serve at a birthday party, a holiday gathering, or any other special occasion, this Hummingbird Cake is sure to be a hit!
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