Quick Funnel Cake Recipe

June 14, 2023 Post a Comment

Caramel Apple Funnel Cakes This Silly Girl's Kitchen from thissillygirlskitchen.com

Do you want to make a delicious, fluffy funnel cake at home? You don’t need to be an experienced baker to make your own funnel cakes. With just a few simple ingredients, you can have a funnel cake that’s ready to serve in no time!

Ingredients

1 cup all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup milk
2 tablespoons butter, melted
1 egg
Vegetable oil, for frying
Powdered sugar, for dusting

Instructions

In a medium bowl, whisk together the flour, baking powder, and salt. In a separate bowl, combine the milk, butter, and egg and stir to combine. Pour the wet ingredients into the dry ingredients and mix until just combined. The batter should be thick but still pourable.

Heat the oil in a large skillet or saucepan over medium-high heat. When the oil is hot, use a funnel to drop the batter into the hot oil. The batter should sizzle as it hits the oil. Fry the funnel cake for about 1 minute, until golden brown. Flip the funnel cake and fry for an additional 1 to 2 minutes, until golden brown on both sides.

Remove the funnel cake from the oil and place on a plate lined with paper towels to absorb any excess oil. Let the funnel cake cool for a few minutes, then dust with powdered sugar. Serve warm with your favorite topping or dip.

Nutrition

This recipe makes one funnel cake, which is about 4 inches in diameter. Each funnel cake contains approximately 350 calories, 20g of fat, 38g of carbohydrates, and 8g of protein.

Funnel cakes are a delicious treat that can be enjoyed any time of year. They are easy to make and can be customized with your favorite toppings and dips. Whether you’re looking for a quick dessert or a fun snack, this quick funnel cake recipe is sure to hit the spot!

If you’re entertaining a crowd, this recipe can easily be doubled or tripled to make enough funnel cakes for everyone. You can also make mini funnel cakes by using a smaller funnel and frying for a shorter amount of time.

Funnel cakes are a great way to indulge your sweet tooth without spending too much time in the kitchen. With a few simple ingredients and a few minutes of cooking time, you can have a delicious funnel cake that’s ready to serve in no time!