Skip to content Skip to sidebar Skip to footer

Portos Milk And Berries Cake Recipe


Portos Milk And Berries Cake
Portos Milk And Berries Cake from www.piepronation.com

Ever heard of the famous Porto’s Milk and Berry Cake? It’s a classic bakery favorite and now, you can make it at home! This recipe is easy to follow, and it’s sure to please your friends and family. With its delicious layers of cake, cream, and berries, this cake is the perfect treat for any occasion. So get ready to impress your guests with this classic cake.

Ingredients

For the cake you will need:

  • 2 ½ cups all-purpose flour
  • 2 tablespoons baking powder
  • ¼ teaspoon salt
  • 1 cup butter, softened
  • 1 ½ cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk

For the cream layer:

  • 2 cups heavy whipping cream
  • 1 cup white sugar
  • 2 tablespoons vanilla extract

For the berry topping:

  • 1 pint blueberries
  • 1 pint blackberries
  • 1 pint raspberries
  • 1 tablespoon sugar

Instructions

To make the cake, preheat your oven to 350°F. Grease and flour a 9x13 inch baking pan. In a medium bowl, sift together the flour, baking powder, and salt. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla extract. Gradually add the flour mixture to the creamed mixture alternately with the milk, beating until just combined.

Pour the batter into the prepared pan and bake for 25 to 30 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

To make the cream, beat together the cream, sugar, and vanilla extract until stiff peaks form. Spread the cream over the cooled cake. To make the berry topping, combine the blueberries, blackberries, raspberries, and sugar in a medium bowl. Gently toss to combine. Spread the berry mixture over the cream layer.

Cut the cake into squares and serve. Enjoy!

Nutrition

One serving of this Portos Milk and Berry Cake contains approximately 488 calories. It also contains 20 grams of fat, 67 grams of carbohydrates, and 7 grams of protein. While this cake is delicious, it should be enjoyed in moderation as part of a balanced diet.

So what are you waiting for? Gather your ingredients, preheat the oven, and whip up this classic Portos Milk and Berry Cake! Your friends and family will be impressed, and you’ll be able to enjoy a delicious treat.


Post a Comment for "Portos Milk And Berries Cake Recipe"