Nigella Lawson's Delicious Coffee Cake Recipe
Ingredients
This delicious coffee cake recipe from Nigella Lawson requires the following ingredients:
1/2 cup (1 stick) butter, melted, plus extra for greasing, 1/2 cup plus 2 tablespoons granulated sugar, 2 large eggs, 2/3 cup buttermilk, 2 teaspoons instant espresso powder, 1/2 teaspoon fine sea salt, 1 teaspoon baking soda, 1 3/4 cups all-purpose flour, 1/4 cup cocoa powder, 1/4 teaspoon ground cinnamon, and 2/3 cup semisweet chocolate chips.
Instructions
To make this coffee cake, preheat the oven to 350°F and grease a 9-inch springform pan with butter. In a large bowl, whisk together the melted butter, sugar, eggs, buttermilk, espresso powder, salt, and baking soda. In a separate bowl, whisk together the flour, cocoa powder, and cinnamon. Add the dry ingredients to the wet ingredients, and stir until just combined. Add the chocolate chips and stir to combine. Pour the batter into the greased pan, and bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely in the pan before slicing and serving.
Serving and Storage
This coffee cake can be served warm or at room temperature. Store leftovers in an airtight container in the refrigerator for up to 5 days. To freeze, wrap the coffee cake tightly in plastic wrap and place in an airtight container or zip-top bag. Freeze for up to 3 months.
Nutrition
One slice of this coffee cake provides approximately 207 calories, 11 grams of fat, 2 grams of saturated fat, 3 grams of protein, 24 grams of carbohydrates, 1 gram of fiber, and 16 grams of sugar. It also provides vitamin A, vitamin C, calcium, iron, and potassium.
Tips and Tricks
This coffee cake can be easily adapted to suit your taste. You can use different types of chocolate chips, such as white chocolate chips or dark chocolate chips, or you can add different types of nuts or dried fruit. You can also play around with the spices, using different combinations of cinnamon, nutmeg, and allspice. This coffee cake is also delicious served with a dollop of whipped cream or a scoop of ice cream.
Conclusion
This coffee cake from Nigella Lawson is an easy and delicious recipe that you can easily adapt to suit your taste. It's perfect for a special occasion or just as a treat on a lazy day. Serve it with a dollop of whipped cream or a scoop of ice cream for an extra special indulgence. Enjoy!
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