Easy Peanut Butter Cake Mix Cookies Recipe
Ingredients
To make peanut butter cake mix cookies, you will need the following ingredients: a box of yellow or white cake mix; one egg; one stick of softened butter; ¾ cup of creamy peanut butter; and one teaspoon of vanilla extract.
Instructions
The key to these cookies is that you don’t have to mix them from scratch. All you have to do is mix the ingredients together and you’re good to go. Here’s the step-by-step instructions:
1. Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, butter, peanut butter, egg and vanilla extract. Mix together until a soft dough forms.
3. Use a cookie scoop to scoop dough onto prepared baking sheet. Bake for 8-10 minutes or until cookies are lightly golden.
4. Cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition
These peanut butter cake mix cookies are a tasty treat that won’t ruin your diet. Each cookie contains approximately 178 calories, 8.8 grams of fat, 2.2 grams of saturated fat, 3.8 grams of carbohydrates, 0.9 grams of protein, and 0.3 grams of dietary fiber.
These cookies are also a good source of folate, iron and magnesium. They’re also low in sodium, so they’re a great snack choice for those watching their sodium intake.
Serving Suggestions
These peanut butter cake mix cookies are a delicious snack that can be enjoyed on their own or with a glass of cold milk. They’re also a great addition to a party tray or a lunchbox. If you’re feeling adventurous, you can even dip them in melted chocolate for a decadent treat.
These cookies can also be frozen for up to 3 months. To freeze, place cooled cookies in a freezer-safe bag or container and store in the freezer. When you’re ready to enjoy them, simply defrost in the refrigerator overnight.
Conclusion
These peanut butter cake mix cookies are an easy and delicious treat. They’re a great snack or dessert choice that won’t ruin your diet. Plus, they’re easy to make and can be frozen for later. Try them today and enjoy the sweet and salty flavor of peanut butter in a cookie.
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