Delicious Pumpkin Spice Cake Thanksgiving Recipes
Thanksgiving is a time for family, friends, and of course, food! A pumpkin spice cake is the perfect dessert to share with family and friends. This recipe is sure to be a hit with everyone at your Thanksgiving gathering. Not only is it delicious, but it’s also healthy and packed with nutrition. Here’s everything you need to know about making a delicious pumpkin spice cake for Thanksgiving.
Ingredients
The ingredients for a pumpkin spice cake are fairly simple. You will need:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 cup packed light brown sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1 can (15 ounces) pure pumpkin puree
- 1/2 cup chopped walnuts
- 1/2 cup raisins
Instructions
To make a delicious pumpkin spice cake, start by preheating your oven to 350 degrees F. Grease a 9x13 inch baking pan with non-stick cooking spray.
In a large bowl, mix together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. In a separate bowl, whisk together the brown sugar, vegetable oil, eggs, and vanilla extract. Add the wet ingredients to the dry ingredients and stir until just combined.
Next, add the pumpkin puree to the batter and mix until combined. Fold in the walnuts and raisins. Pour the batter into the greased baking pan and spread it out evenly.
Bake the cake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Remove the cake from the oven and let it cool completely before cutting into it.
Nutrition
This pumpkin spice cake is not only delicious but it’s also good for you! It’s full of nutrients to help keep you healthy and energized.
One serving of pumpkin spice cake contains approximately:
- 320 calories
- 13.5g fat
- 45.5g carbohydrates
- 4.5g protein
- 2.5g fiber
- 210mg sodium
The pumpkin puree in the cake is full of antioxidants, vitamins, and minerals. It’s also rich in fiber, which helps keep you feeling full longer and aids in digestion.
Walnuts are a great source of healthy fats, protein, and fiber. They’re also packed with vitamins and minerals such as magnesium, phosphorus, and zinc.
Raisins are also a great addition to this cake. They provide a natural sweetness and are full of antioxidants, vitamins, and minerals. They’re also a good source of fiber, which helps keep you feeling full and aids in digestion.
This pumpkin spice cake is the perfect addition to any Thanksgiving gathering. Not only is it delicious, but it’s also healthy and packed with nutrition. So, don’t forget to add this delicious dessert to your Thanksgiving menu this year!
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