Delicious Prune Coffee Cake Recipe

June 23, 2023 Post a Comment

Fudgy Chocolate Prune Cake Noshing With the Nolands from noshingwiththenolands.com

Are you looking for an easy yet delicious coffee cake recipe? Look no further! This prune coffee cake recipe is the perfect treat for any occasion. It's full of sweet and savory flavors, and it's sure to be a crowd-pleaser. So let's get started!

Ingredients:

1 cup of prunes, pitted and chopped
1/2 cup of butter, melted
1 cup of sugar
2 eggs
1 teaspoon of baking powder
1/2 teaspoon of salt
1 teaspoon of vanilla extract
1/2 teaspoon of ground cinnamon
1/2 teaspoon of ground nutmeg
1 cup of all-purpose flour
1/2 cup of chopped walnuts

Instructions:

Preheat the oven to 350°F and grease a 9-inch round cake pan. In a medium bowl, combine the prunes, butter, and sugar, and mix until well combined. In a separate bowl, whisk together the eggs, baking powder, salt, vanilla extract, cinnamon, and nutmeg.

Add the egg mixture to the prune mixture and stir until well combined. Gradually add in the flour, stirring until everything is well mixed. Finally, stir in the walnuts. Pour the batter into the prepared cake pan and spread it out evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Once the cake is done, let it cool before serving. Enjoy!

Nutrition:

This prune coffee cake is packed with nutritious ingredients, and it's sure to satisfy your sweet tooth. Each serving contains about 300 calories, 16 grams of fat, 32 grams of carbohydrates, and 4 grams of protein. It's also a great source of vitamins and minerals such as magnesium, potassium, iron, and calcium. Enjoy!

Serving Suggestions

This coffee cake is great for any occasion, from brunch with friends to an after-dinner dessert. Serve it with a dollop of whipped cream or a scoop of ice cream for an extra special treat. You can also top it with some fresh fruit or a drizzle of chocolate sauce. It's sure to be a hit!

Storage

This coffee cake can be stored in an airtight container at room temperature for up to 3 days. If you want to keep it for longer, you can store it in the refrigerator for up to 5 days. Just make sure to cover it well so that it doesn't dry out. Enjoy!

Conclusion

This prune coffee cake is a delicious and easy-to-make treat. It's full of sweet and savory flavors, and it's sure to be a hit at any occasion. So next time you're looking for a quick and tasty dessert, try this prune coffee cake recipe. It's sure to satisfy your sweet tooth and leave you wanting more!