Delicious Potato Cakes Made From Leftover Mashed Potatoes

June 18, 2023 Post a Comment

Cheesy Mashed Potato Casserole Crunchy Creamy Sweet from www.crunchycreamysweet.com

Nothing beats the taste and comfort of a good old-fashioned potato cake. If you’ve got some leftover mashed potatoes, then you’re in luck because you can turn them into a delicious potato cake that you’ll savor and enjoy. Not only is this a great way to use up your leftovers, but it’s also a super easy and quick recipe that you can make in no time. So, if you’re looking for something quick and delicious to whip up for dinner, then give this potato cake recipe a try.

Ingredients

- 2 cups of mashed potatoes
- 1 egg
- 2 tablespoons of all-purpose flour
- 1 teaspoon of salt
- 2 tablespoons of chopped parsley
- 2 tablespoons of butter
- ¼ cup of grated cheese
- ½ cup of bread crumbs (optional)

Instructions

First, preheat your oven to 375°F. In a bowl, mix together the mashed potatoes, egg, flour, salt, parsley, and grated cheese. Mix until all of the ingredients are well combined. If the mixture is too wet, add a bit of flour.

Next, grease an oven-safe dish with butter. Pour the mixture into the dish and spread it out evenly. Sprinkle the top of the potato cake with bread crumbs. Bake in the preheated oven for 25 to 30 minutes or until the top is golden brown and the potato cake is cooked through.

Once the potato cake is done baking, remove it from the oven and let it cool for a few minutes before serving. Serve your potato cake with a dollop of sour cream or your favorite condiment. Enjoy!

Nutrition

One serving of this potato cake contains around 100 calories, 5 grams of fat, 7 grams of carbohydrates, 5 grams of protein, and 2 grams of dietary fiber. It’s also a good source of vitamins and minerals, including vitamin A, vitamin C, iron, and calcium.

This potato cake recipe is an excellent way to use up leftovers. Not only is it delicious, but it’s also a great way to get in some extra vitamins and minerals. Plus, it’s an easy and quick recipe that you can make in no time. So, if you’re looking for a tasty way to use up your leftover mashed potatoes, then give this potato cake recipe a try. You won’t be disappointed!