Delicious Banana Cake Recipe

June 02, 2023 Post a Comment

21 Delicious Peanut Butter Dessert Recipes Joyenergizer from joyenergizer.com

If you love banana cake, then you are in for a treat. This delicious banana cake recipe is sure to please even the pickiest of eaters. With a moist and fluffy texture, it’s the perfect way to make a special treat for any occasion. This recipe is also very easy to make, so you can have a delicious banana cake in no time.

Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
½ cup butter, softened
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
3 ripe bananas, mashed
1 cup chopped walnuts (optional)
1 cup confectioners’ sugar

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch pan.

In a medium bowl, mix together the flour, baking soda and salt. In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the mashed bananas. Stir in the nuts. Spread batter into prepared pan.

Bake in preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake to cool for at least 10 minutes before frosting.

To make the frosting, mix together the confectioners’ sugar and butter until smooth. Spread over cooled cake.

Nutrition

This delicious banana cake is not only tasty, but it is also very nutritious. Each serving of the cake contains approximately 230 calories, 10 grams of fat, 32 grams of carbohydrates, 2 grams of dietary fiber, and 4 grams of protein. It is also a great source of vitamins and minerals, including Vitamin A, Vitamin C, calcium, iron, and potassium. This cake is a great treat for any occasion, and it’s sure to please everyone!

So if you’re looking for a delicious and nutritious banana cake recipe, look no further. This recipe is sure to please and it’s so easy to make. All you need is a few simple ingredients and you can have a delicious dessert in no time. So give this recipe a try and enjoy!