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Chess Cake Bars Recipe


DO NOTHING TORNADO CAKE RECIPE Tornado cake, Cake recipes, Oatmeal cookies chewy
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Chess cake bars are a classic Southern dessert that are a sweet, buttery, and creamy treat that is sure to please any sweet tooth. This classic recipe has been around for generations, and is still a favorite in many households. This recipe is easy to make and a great addition to any dessert table.

Ingredients


For the bars:
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt


For the filling:
  • 1/2 cup butter, softened
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup evaporated milk
  • 1 cup light brown sugar, packed
  • 1/2 cup chopped walnuts or pecans

Instructions

Bars

  1. Preheat oven to 350F (177C). Grease a 9×13-inch baking pan and set aside.
  2. In a medium bowl, cream together butter and sugar until light and fluffy. Beat in eggs and vanilla until well combined.
  3. In a separate bowl, sift together flour, baking powder, and salt. Gradually add to butter mixture and mix until just combined.
  4. Spread batter into prepared pan and bake for 20-25 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  5. Remove from oven and let cool completely.

Filling

  1. In a medium saucepan over medium heat, melt butter. Add flour, salt, and vanilla and stir continuously until mixture is thick and bubbly, about 5 minutes.
  2. Add evaporated milk, stirring continuously until mixture is thick and creamy, about 3 minutes.
  3. Stir in brown sugar, stirring continuously until mixture is thick and creamy, about 3 minutes.
  4. Stir in walnuts or pecans and cook for an additional 1-2 minutes. Remove from heat and let cool for 10 minutes.
  5. Spread filling over cooled bars and let cool completely before cutting into bars.

Nutrition


Each chess cake bar contains:
  • Calories: 197 kcal
  • Fat: 9.7 g
  • Carbs: 24.7 g
  • Protein: 2.7 g


These chess cake bars are a delicious treat that is sure to be a hit with everyone. The sweet and creamy filling is balanced out with the buttery, crumbly bars. The crunchy walnuts or pecans give the bars added texture and flavor. Not only are these bars delicious, but they are also easy to make! All you need is a few simple ingredients and a bit of time and you’ll be enjoying these delicious bars in no time.

These bars also make a great addition to any dessert table. They are perfect for a potluck or family gathering. You can also make them ahead of time and store them in an airtight container for up to a week.

So the next time you’re looking for a delicious and easy dessert, try out this chess cake bar recipe. It’s sure to be a hit with everyone!

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