Tea Cakes With Self Rising Flour

May 08, 2023 Post a Comment

Yum! Yum! Yum! Fruit Tea Bread (Quick 'n' Easy) from www.yummyodds.com

Tea cakes are a delicious snack that can be enjoyed with a cup of tea or coffee. They are a quick and easy treat that can be whipped up in no time. The best part is that they can be made with just a few simple ingredients and self-rising flour, so they are a great option for those who don't have a lot of time to bake. This recipe is sure to be a favorite in your home!

Ingredients

To make this recipe you will need the following ingredients:

2 cups self-rising flour
1/2 cup butter, melted
1/2 cup sugar
1 egg
1 teaspoon vanilla extract
1/2 cup milk
1/2 cup dried fruit and nuts or chocolate chips (optional)

Instructions

Now that you have all the ingredients, you are ready to get started! Follow these simple steps to make your tea cakes:

Preheat your oven to 350 degrees F.
In a large bowl, mix together the self-rising flour, melted butter, sugar, egg, vanilla, and milk until well blended.
Fold in the dried fruit and nuts or chocolate chips, if using.
Drop spoonfuls of the mixture onto a lightly greased baking sheet.
Bake for 10 to 12 minutes, or until lightly golden.
Remove from the oven and let cool before serving.

Nutrition

These tea cakes are a tasty and nutritious snack. Each cake contains approximately:

Calories: 90
Fat: 4.5 g
Carbohydrates: 10 g
Protein: 2 g
Sugar: 4 g
Sodium: 150 mg

These tea cakes are a great way to get some extra nutrition into your diet without sacrificing taste. They are a great snack for kids and adults alike. Plus, they are easy to make and require minimal ingredients.

If you're looking for a quick and easy snack, these tea cakes with self-rising flour are the perfect option. They are a delicious treat that require minimal effort and are sure to be a hit with everyone. So, what are you waiting for? Get baking!