Tasty Orange And Lime Cake Recipe
Are you ready for a delicious and unique cake recipe? This Orange and Lime Cake is the perfect treat for any special occasion. With its moist texture and zesty flavor, it’s sure to be a hit with your family and friends. Not to mention, this cake is easy to make and requires few ingredients. So, let’s get started!
Ingredients:
- 2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 3/4 cup of butter (room temperature)
- 1/2 cup of white sugar
- 3/4 cup of brown sugar
- 2 eggs (room temperature)
- 2 tablespoons of orange juice
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of lime zest
- 1/4 cup of sour cream
Instructions:
Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan. In a medium bowl, mix together the flour, baking soda, baking powder, and salt. Set aside.
In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, mixing until each egg is completely incorporated. Add the orange juice, vanilla extract, and lime zest, and mix until combined. Slowly add in the dry ingredients, and mix until just combined. Finally, stir in the sour cream.
Pour the batter into the prepared cake pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool for 10 minutes before carefully turning it out onto a wire rack to cool completely.
Serving and Storing:
This cake can be served as is, or you can dress it up with a simple glaze or icing. It is best served at room temperature, but can be stored in an airtight container in the refrigerator for up to 5 days.
Nutrition:
This Orange and Lime Cake is a delectable dessert that is surprisingly low in calories. One slice contains approximately 220 calories, 9 grams of fat, and 5.5 grams of protein. Additionally, it is a good source of fiber, and has a good amount of vitamin A and calcium.
Enjoy!
This Orange and Lime Cake is the perfect treat for any special occasion. With its moist texture and zesty flavor, it's sure to be a hit with your family and friends. Plus, it's easy to make and requires few ingredients. So, why not give this delicious cake a try?
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