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Red White Blue Flag Cake Recipe


DIY Healthy Red White & Blue Popsicles We're Calling Shenanigans
DIY Healthy Red White & Blue Popsicles We're Calling Shenanigans from www.werecallingshenanigans.com

Do you want to make a unique and delicious cake for your family or friends? Look no further, with just a few ingredients you can make this Red White Blue Flag Cake. It is a great dessert for a summer picnic or a special occasion. The cake is easy to make and will definitely wow your guests. Plus, it is a fun way to add some festive red, white, and blue vibes to your gathering.

Ingredients

For this Red White Blue Flag Cake, you will need the following ingredients:

  • 1 box of white cake mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1/3 cup water
  • 1/4 cup red food coloring
  • 1/4 cup blue food coloring
  • 1/4 tsp vanilla extract
  • 1/4 cup sour cream

You will also need a 9x13 inch baking pan, a spatula, a whisk, and a bowl for mixing the ingredients.

Instructions

Now that you have all of your ingredients, let’s get started with the instructions.

1. Preheat the oven to 350°F. Grease the 9x13 inch baking pan with butter or cooking spray.

2. In a bowl, mix together the box of white cake mix, eggs, vegetable oil, water, vanilla extract, and sour cream. Whisk until all ingredients are fully combined and there are no lumps.

3. Separate the cake batter into three smaller bowls. In the first bowl add the red food coloring, in the second bowl add the blue food coloring, and in the third bowl, leave the batter plain. Mix each bowl until the food coloring is fully incorporated.

4. Start by spooning the red batter into the greased 9x13 inch pan, then spoon the white batter over the red batter, and finally spoon the blue batter over the white batter. Use a spatula to spread the batter evenly in the pan.

5. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center of the cake comes out clean.

6. Let the cake cool before serving. Enjoy!

Nutrition

One serving of this Red White Blue Flag Cake contains approximately 230 calories, 10 grams of fat, 33 grams of carbohydrate, and 3 grams of protein.

This cake is a great way to enjoy a delicious dessert while adding a festive touch to any occasion. It is easy to make and sure to be a hit! You can top the cake with whipped cream or fresh fruit for an extra special touch.

This cake is a great way to show your patriotic spirit! It is a fun and tasty way to celebrate the 4th of July or Memorial Day. Whether you are making it for a special occasion or just because, this Red White Blue Flag Cake is sure to be a hit.

Making this cake is a fun and creative way to get the family involved in the kitchen. Kids will love helping to mix the batter and layer the colors. Have fun and enjoy!


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