Recipe For Oatmeal Cake With Caramel Icing
Ingredients
This delicious oatmeal cake with caramel icing is made with a few simple ingredients. You will need 1 cup of all-purpose flour, 1 cup of rolled oats, 1 teaspoon of baking powder, 1/2 teaspoon of salt, 1/2 cup of softened butter, 1 cup of white sugar, 2 eggs, 1 teaspoon of vanilla extract, 3/4 cup of milk and 1/2 cup of chopped walnuts for decoration. For the caramel icing, you will need 1/4 cup of softened butter, 1/4 cup of light brown sugar, 2 tablespoons of milk, 2 tablespoons of light corn syrup and 1 1/2 cups of confectioners' sugar.
Instructions
Start by preheating your oven to 350°F. Grease and flour a 9 inch round cake pan, then set aside. In a medium bowl, whisk together the flour, oats, baking powder, and salt. In a large bowl, beat together the butter and sugar until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract. Gradually add in the flour mixture, alternating with the milk, until everything is combined. Fold in the walnuts, then pour the batter into the prepared cake pan.
Bake the cake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes, then remove it and let it cool completely on a wire rack. To make the caramel icing, beat together the butter, brown sugar, milk and corn syrup until smooth, then beat in the confectioners' sugar until creamy. Spread the icing over the cooled cake, then sprinkle the chopped walnuts over the top.
Nutrition
This oatmeal cake with caramel icing is full of flavor and is sure to be a hit at any gathering. Each serving contains approximately 430 calories, 19 grams of fat, 6 grams of saturated fat, 62 grams of carbohydrates, 2 grams of fiber, 40 grams of sugar, and 5 grams of protein. Enjoy a slice of this delicious cake with a glass of cold milk for a treat that is sure to satisfy.
This oatmeal cake with caramel icing is a delicious treat that can be enjoyed any time of the year. The combination of oats, butter, sugar, vanilla extract, and walnuts gives this cake a unique flavor that is sure to be a hit with everyone. The caramel icing adds a creamy sweetness that takes this cake over the top. Whether you are having a special occasion or just looking for a tasty treat, this oatmeal cake with caramel icing is sure to please.
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