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Pina Colada Pineapple Pound Cake Recipe

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93+ Yellow Cake Crushed Pineapple Recipe
93+ Yellow Cake Crushed Pineapple Recipe from inspiringcake.blogspot.com

Ingredients

This Pina Colada Pineapple Pound Cake Recipe is the perfect combination of sweet and tangy flavors. It's the perfect balance of pineapple, coconut and a hint of rum. You will need the following ingredients for this recipe:

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2 cups granulated sugar
  • 4 large eggs, at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 (20-ounce) can crushed pineapple, drained
  • 1 cup sweetened shredded coconut
  • 1/4 cup light rum (optional)
  • Powdered sugar, for garnish (optional)

Instructions

This Pina Colada Pineapple Pound Cake Recipe is easy to make and will quickly become a family favorite. Preheat the oven to 350 degrees F. Grease and flour a 10-inch tube or Bundt pan. In a medium bowl, whisk together the flour, baking powder and salt.

In the bowl of an electric mixer, beat the butter and sugar on medium speed until light and fluffy, about 3 minutes. Add in the eggs, one at a time, until fully incorporated. Add in the vanilla extract and mix until combined. With the mixer on low speed, add in the flour mixture and mix until just combined. Add in the crushed pineapple, coconut and rum (if using) and mix until just combined. Pour the batter into the prepared pan and spread evenly.

Bake for 45 minutes to 1 hour, or until a toothpick inserted into the center of the cake comes out clean. Remove from the oven and let cool in the pan for 15 minutes. Turn the cake out onto a wire rack and let cool completely before serving. Dust with powdered sugar, if desired. Enjoy!

Nutrition

This Pina Colada Pineapple Pound Cake Recipe is a delicious and flavorful dessert that is sure to please. Each slice of this cake is packed with flavor and contains the following nutrition facts:

  • Calories: 462
  • Total Fat: 19g
  • Saturated Fat: 12g
  • Cholesterol: 78mg
  • Sodium: 143mg
  • Carbohydrates: 65g
  • Fiber: 1g
  • Sugar: 40g
  • Protein: 5g

This cake is a wonderful treat for any occasion. Whether you are looking for a special dessert for a family gathering or just a delicious treat for yourself, this Pina Colada Pineapple Pound Cake Recipe is sure to please. Enjoy!


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