Parle G Cake Recipe In Cooker
Introduction
Parle-G is a popular biscuit brand that is loved by many. It has been around since 1929 and is still a favorite of many. This cake recipe is made using Parle-G biscuits, making it a unique and flavorful cake. The recipe calls for a few simple ingredients and can be made using a cooker. It is a great way to make a delicious cake without using an oven. Read on for the ingredients and instructions for making this yummy Parle-G cake in a cooker.
Ingredients
To make Parle-G cake in a cooker, you will need the following ingredients:
- 2 cups of Parle-G biscuits
- 1/2 cup of sugar
- 1/2 cup of milk
- 1/4 cup of butter
- 2 eggs
- 1 teaspoon of baking powder
- 1 teaspoon of vanilla essence
Instructions
To make this Parle-G cake in a cooker, follow these simple steps:
- In a blender, blend together the Parle-G biscuits until they are a fine powder.
- In a bowl, mix together the biscuit powder, sugar, milk, butter, eggs, baking powder and vanilla essence. Mix until all the ingredients are well combined.
- Grease a cake tin with butter and pour in the cake batter. Tap the tin on the counter to remove any air bubbles.
- Place the cake tin in a cooker and cook on low heat for 25 minutes. Insert a toothpick or knife in the center of the cake to check if it is done. If the toothpick or knife comes out clean, then the cake is done.
- Let the cake cool for 10 minutes and then remove it from the tin and transfer it to a plate. Sprinkle some powder sugar on the top and serve.
Nutrition
One slice of this Parle-G cake contains approximately the following nutrients:
- Calories: 240 kcal
- Protein: 5 g
- Fat: 9 g
- Carbohydrates: 33 g
- Fiber: 1 g
- Sugar: 12 g
Tips and Tricks
Here are a few tips and tricks to help you make the perfect Parle-G cake in a cooker:
- Make sure to use the best quality of Parle-G biscuits for the cake. This will ensure that the cake has the best flavor and texture.
- It is important to cook the cake on low heat for the best results. If the heat is too high, then the cake will burn on the outside and remain raw inside.
- If you want the cake to be more moist, then add an extra egg to the batter. This will make the cake more soft and moist.
- You can add a few drops of food coloring to the batter to make the cake more colorful and attractive.
- You can also add some chopped nuts or dried fruits to the batter for an extra flavor.
Conclusion
This Parle-G cake recipe is a great way to make a delicious and unique cake without using an oven. The recipe is simple and straightforward and can be made using a cooker. The cake is moist and flavorful, and is sure to be a hit with family and friends. So, why not give this recipe a try and enjoy the deliciousness of Parle-G cake in a cooker?
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