Old-Fashioned Coffee Cake Recipe 1954

May 16, 2023 Post a Comment

LAUSD Legendary Old Fashioned Coffee Cake Dragonfly Ave from dragonflyave.com

Everyone loves a good coffee cake! It's a classic recipe that can be enjoyed at any time of day. This particular recipe is from 1954 and it's an old-fashioned coffee cake that is sure to please. The cake is moist and flavorful, with a crumbly topping that adds a nice texture. It's a great treat for breakfast, dessert, or just a snack. Plus, it's easy to make and doesn't take a lot of time. So, if you're looking for a classic recipe, this is a great one to try!

Ingredients

For the cake:

• 2 cups all-purpose flour

• 2 teaspoons baking powder

• ½ teaspoon salt

• 1 cup butter, softened

• 1 cup white sugar

• 2 eggs

• 1 teaspoon vanilla extract

• ½ cup milk

For the topping:

• ½ cup brown sugar

• 2 tablespoons all-purpose flour

• 2 teaspoons ground cinnamon

• ¼ cup butter, melted

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch round cake pan.

2. In a medium bowl, mix together the flour, baking powder, and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Spread the batter evenly into the prepared pan.

4. In a small bowl, mix together the brown sugar, flour, and cinnamon. Stir in the melted butter until the mixture is crumbly. Sprinkle over the top of the cake.

5. Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

Nutrition

This recipe makes 12 servings. Each serving contains:

• 243 calories

• 11.4 grams of fat

• 28.2 grams of carbohydrates

• 1.7 grams of protein

This old-fashioned coffee cake is a classic recipe that is sure to please. It's easy to make and the crumbly topping adds a nice texture. Enjoy it for breakfast, dessert, or just a snack. Don't forget to share it with friends and family!