Old Fashioned Apple Dapple Cake Recipe

May 10, 2023 Post a Comment

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Ingredients

This old-fashioned apple dapple cake is delectable, moist and scrumptious! It’s a cake that’s sure to be a hit with family and friends. To make this cake, you will need the following ingredients:

1 cup of sugar

1 cup of vegetable oil

2 eggs

2 cups of all-purpose flour

1 teaspoon of baking soda

1 teaspoon of ground cinnamon

1/2 teaspoon of ground nutmeg

3 cups of diced apples (I like to use Granny Smith apples)

1 cup of chopped pecans or walnuts (optional)

Instructions

Preheat the oven to 350 degrees F. Grease and flour a 9x13 inch baking pan.

In a medium bowl, mix together the sugar, oil, and eggs until light and fluffy. In another bowl, mix together the flour, baking soda, cinnamon and nutmeg. Slowly add the dry ingredients to the wet ingredients, mixing until just blended. Stir in the diced apples and nuts.

Pour the batter into the prepared pan. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving.

Nutrition

One serving of this delicious old-fashioned apple dapple cake contains approximately:

Calories: 456

Fat: 22g

Carbohydrates: 61g

Protein: 6g

Fiber: 2g

Sodium: 141mg

This cake is a great way to enjoy a delicious treat without all the added sugar and fat of traditional cakes. The apples add sweetness and the nuts add a nice crunch. Serve with a scoop of ice cream or a dollop of whipped cream for a truly decadent dessert.

Tips and Tricks

This old-fashioned apple dapple cake can be made up to two days in advance. Store it in an airtight container in the refrigerator until ready to serve. To keep it even more moist, wrap it in plastic wrap before refrigerating.

For a more intense apple flavor, you can use apple pie filling instead of diced apples. You can also add a few tablespoons of apple butter or apple cider to the batter for even more flavor.

If you don't have any nuts on hand, you can leave them out or substitute them with dried cranberries or raisins. If you like your cake a bit sweeter, add a tablespoon of brown sugar to the batter.

This cake is perfect for any occasion. It's great for picnics, family get-togethers, or just for a special treat. No matter how you serve it, this old-fashioned apple dapple cake will be sure to please!