Skip to content Skip to sidebar Skip to footer

No Fat Carrot Cake Recipe


Carrot Cake (lowfat) Recipe
Carrot Cake (lowfat) Recipe from recipeland.com




No fat carrot cake is a classic and delicious dessert that’s perfect for any special occasion. This recipe is super easy to make and requires no fat, so it’s the perfect way to satisfy your sweet tooth without compromising your health. Best of all, this tasty cake can be made in just a few simple steps. Read on to learn how to make this delicious no fat carrot cake.

Ingredients



Before you can make your no fat carrot cake, you’ll need to gather some ingredients. Here’s what you’ll need:

- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 2 teaspoons of ground cinnamon
- 2 teaspoons of ground nutmeg
- 1/2 cup of honey
- 1/2 cup of applesauce
- 1/4 cup of vegetable oil
- 2 large eggs
- 2 cups of grated carrots
- 1/2 cup of raisins
- 1/2 cup of chopped walnuts

Instructions



Now that you’ve gathered your ingredients, it’s time to get started. Here’s how to make your no fat carrot cake:

1. Preheat your oven to 350°F.
2. Grease an 8-inch round cake pan with vegetable oil.
3. In a large bowl, mix together the flour, baking powder, baking soda, cinnamon, and nutmeg.
4. In another bowl, mix together the honey, applesauce, vegetable oil, and eggs.
5. Add the wet ingredients to the dry ingredients and mix until everything is well combined.
6. Fold in the grated carrots, raisins, and walnuts.
7. Pour the batter into the greased cake pan and spread it evenly.
8. Bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
9. Allow the cake to cool before serving.

Nutrition



No fat carrot cake is a healthy choice for those watching their fat intake. Each slice contains approximately 95 calories, with no fat, and 15 grams of carbohydrates. It’s also a good source of fiber, providing 3 grams per slice. Plus, the carrots, raisins, and walnuts provide important vitamins and minerals.

No fat carrot cake is a delicious and healthy dessert choice. It’s perfect for special occasions or just a sweet treat after dinner. And with just a few simple ingredients, you can make this classic dessert in no time. So go ahead and try this no fat carrot cake recipe and enjoy a guilt-free treat.

Post a Comment for "No Fat Carrot Cake Recipe"