Lemon Inside Out Cake Recipe

May 21, 2023 Post a Comment

Blueberry Lemon Pound Cake i am baker from iambaker.net

When you think of a classic cake recipe, lemon inside out cake could be the first to come to mind. This beloved cake combines the perfect mix of tart and sweet, making it an ideal treat for any occasion. Plus, with this easy to follow recipe, you can have your cake and eat it too!

Ingredients:

1/2 cup unsalted butter, melted
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
1/2 teaspoon lemon extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
1/2 cup freshly squeezed lemon juice
1/2 cup sugar
2 tablespoons butter, melted
Confectioners’ sugar, for dusting

Instructions:

Cake:

Begin by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan with butter and set aside. In a medium bowl, whisk together the melted butter and sugar until combined. Beat in the eggs, one at a time. Then, stir in the vanilla extract, lemon extract, and a pinch of salt. In a separate bowl, whisk together the flour and baking powder. Slowly add the dry ingredients to the wet ingredients, alternating with the milk. Stir until the ingredients are just combined and no lumps remain. Pour the batter into the prepared pan and bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.

Lemon Glaze:

In a small saucepan, heat the lemon juice and sugar until the sugar is dissolved. Remove from heat and stir in the melted butter. Once the glaze is cooled, pour it over the cooled cake. Dust with confectioners’ sugar before serving.

Nutrition:

This lemon inside out cake recipe yields 8 servings. Each serving contains approximately 250 calories, 11 grams of fat, 33 grams of carbohydrates, 1 gram of fiber, 7 grams of protein and 140 milligrams of sodium.

Conclusion:

This classic lemon inside out cake is sure to be a crowd pleaser. It’s perfect for special occasions or just for a sweet treat any day of the week. The tart lemon glaze and sweet cake make it a delicious dessert that’s sure to be a hit. With this easy to follow recipe, you can have a delightful dessert ready in no time.