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Delicious Peach Birthday Cake Recipe

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Vintage Valentine Pink & Brown 1st Birthday
Vintage Valentine Pink & Brown 1st Birthday from www.kitchentrials.com

Ingredients

This peach birthday cake is a classic recipe that will make your special day even more special. To make this delicious cake, you will need the following ingredients:

  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 3 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 2/3 cup sour cream
  • 3/4 cup peach puree
  • 1/4 cup peach preserves
  • 2 tablespoons peach brandy (optional)
  • 1/4 cup peach liqueur for glaze
  • 1/4 cup confectioners' sugar for glaze

Instructions

To make this delicious peach birthday cake, preheat your oven to 350 degrees F. Grease and flour two 9-inch round cake pans. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Add the vanilla and mix until combined. Add the sour cream and mix until combined. Alternately add the dry ingredients and the peach puree to the butter mixture, beginning and ending with the dry ingredients and mixing until just combined after each addition.

Pour the batter into the prepared pans. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in the pans for 10 minutes before turning out onto wire racks to cool completely.

To make the glaze, combine the peach liqueur and confectioners' sugar in a small bowl until smooth. Place the cooled cake layers on a cake plate. Spread the peach preserves between the layers. Drizzle the glaze over the top and sides of the cake. Serve and enjoy!

Nutrition

This delicious peach birthday cake is a perfect treat to celebrate your special day. Each slice of cake contains the following nutrition information:

  • Calories: 486
  • Fat: 20g
  • Saturated Fat: 12g
  • Cholesterol: 91mg
  • Sodium: 229mg
  • Carbohydrates: 70g
  • Fiber: 1g
  • Sugar: 46g
  • Protein: 5g

This peach birthday cake is a great treat to enjoy on your special day. The combination of sweet peach puree and preserves with the rich butter cake make this a delicious dessert that everyone will love. Enjoy!


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