Delicious Lemon Poppy Seed Bread Recipe Using Cake Mix
Are you looking for an easy and delicious recipe to make? Then this lemon poppy seed bread recipe using cake mix is the one for you! It is simple, fast, and packed with tasty lemon flavor. This bread is perfect for a quick breakfast or a light snack. Plus, it is great for sharing with family and friends.
Ingredients
To make this lemon poppy seed bread, you will need the following ingredients:
- 1 box of yellow cake mix
- 1 cup of water
- 1/3 cup of vegetable oil
- 3 eggs
- 1/4 cup of poppy seeds
- 2 teaspoons of lemon zest
- 1/4 cup of lemon juice
Instructions
This lemon poppy seed bread recipe is so easy to make. To get started, preheat your oven to 350 degrees Fahrenheit. Then, grab a 9x5 inch loaf pan and spray it with non-stick cooking spray.
In a large bowl, add the cake mix, water, vegetable oil, and eggs. Mix these ingredients together with an electric mixer for about 2 minutes. Then, add the poppy seeds, lemon zest, and lemon juice. Mix these ingredients together until everything is well combined.
Pour the batter into the prepared loaf pan. Place the pan in the oven and bake for about 35 minutes. Check the bread to see if it is done. If a toothpick inserted into the center of the loaf comes out clean, then it is done.
Once the bread is done, remove it from the oven and let it cool for about 15 minutes. Then, remove the bread from the pan and let it cool completely on a wire cooling rack. Slice the bread and enjoy!
Nutrition
This lemon poppy seed bread is packed with nutrients. One slice of this bread contains 190 calories, 8 grams of fat, 28 grams of carbohydrates, and 2 grams of protein. It is also a good source of dietary fiber, iron, and calcium.
Serving Suggestions
This lemon poppy seed bread is great for breakfast, lunch, or a snack. You can enjoy it plain or with a spread of butter, cream cheese, or jam. It also makes a great base for French toast. You can even make sandwiches using this bread.
Storage
This lemon poppy seed bread can be stored in an airtight container for up to a week. You can also freeze it for up to 3 months. When you are ready to enjoy it, let it thaw at room temperature.
Variations
This lemon poppy seed bread is delicious as is, but you can also add other ingredients to make it even more delicious. You can add chopped nuts, dried fruit, or chocolate chips. You can also use different types of cake mix, such as chocolate, vanilla, or strawberry.
Conclusion
This lemon poppy seed bread recipe using cake mix is the perfect way to make a delicious and easy bread. It is fast, simple, and packed with flavor. Plus, it is great for breakfast, lunch, snacks, or even a light dessert. Give this recipe a try and enjoy!
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