Skip to content Skip to sidebar Skip to footer
Home / angel / cake / coconut / food / pineapple / recipe

Pineapple Coconut Angel Food Cake Recipe

Post a Comment

Angel Food Cake with Pineapple Whip Favorite Family Recipes
Angel Food Cake with Pineapple Whip Favorite Family Recipes from www.favfamilyrecipes.com

This pineapple coconut angel food cake recipe is a delightful, heavenly treat that is perfect for special occasions or just for a regular weeknight dessert. With a light, fluffy texture and a flavor that will make your taste buds scream for more, this cake is sure to be a hit with everyone. The combination of pineapple, coconut, and angel food cake creates a unique flavor that is out of this world.

Ingredients

To make this delicious pineapple coconut angel food cake recipe, you will need the following ingredients:

  • 1 box of angel food cake mix
  • 1 can (20 oz) of crushed pineapple
  • 1 cup of flaked coconut
  • 1/2 cup of sugar
  • 1 teaspoon of vanilla extract

Instructions

To make this pineapple coconut angel food cake recipe, follow these simple instructions:

  1. Preheat oven to 350 degrees F.
  2. Mix together angel food cake mix, crushed pineapple, coconut, sugar and vanilla extract in a large bowl.
  3. Pour mixture into a greased 9x13 inch baking dish.
  4. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  5. Allow to cool before serving.

Nutrition

This pineapple coconut angel food cake recipe is a great way to get a delicious, yet healthy dessert. One serving provides the following nutrition:

  • Calories: 285
  • Fat: 3 g
  • Carbohydrates: 58 g
  • Fiber: 2 g
  • Protein: 5 g
  • Sugar: 33 g
  • Sodium: 668 mg

This pineapple coconut angel food cake recipe is a great way to enjoy a sweet treat while also getting some nutrition. It is a great option to serve at a special occasion or as an evening snack. The combination of pineapple, coconut, and angel food cake creates a unique flavor that is out of this world.

This cake is easy to make and requires minimal ingredients, making it a great choice for busy weeknights when you don’t have a lot of time to prepare a complicated dessert. The light and fluffy texture of the angel food cake combined with the sweetness of the pineapple and coconut is sure to be a hit with everyone.

For an extra special treat, you can serve this cake with a dollop of whipped cream or a scoop of ice cream. No matter how you choose to serve it, this pineapple coconut angel food cake recipe is sure to be a hit. So, go ahead and give it a try – you won’t regret it!


Post a Comment for "Pineapple Coconut Angel Food Cake Recipe"