Skip to content Skip to sidebar Skip to footer
Home / cake / from / organic / recipe / scratch / vanilla

Organic Vanilla Cake Recipe From Scratch

Post a Comment

Best Yellow Cake Recipe (From Scratch) JoyFoodSunshine
Best Yellow Cake Recipe (From Scratch) JoyFoodSunshine from joyfoodsunshine.com

It’s the perfect time to start baking! And what better cake to bake than an organic vanilla cake? This delicious vanilla cake recipe is made with all organic ingredients and is totally from scratch. It’s tender, moist, and perfect for any occasion. Whether you’re trying to impress your family or just want a delicious dessert, this organic vanilla cake recipe is sure to hit the spot!

Ingredients

For this organic vanilla cake recipe, you will need the following ingredients:

  • 3 cups all-purpose organic flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup organic sugar
  • 1 cup organic butter, softened
  • 4 large organic eggs
  • 1 teaspoon organic vanilla extract
  • 1 cup organic sour cream

Instructions

To make this organic vanilla cake, you will need to follow the instructions below:

  1. Preheat the oven to 350°F. Grease and flour two 8-inch round cake pans and set aside.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt and set aside.
  3. In a large bowl, cream together the sugar and butter until light and fluffy, about 3 minutes.
  4. Add the eggs one at a time, beating until fully incorporated after each addition.
  5. Add the vanilla extract and mix until combined.
  6. Alternately add the flour mixture and the sour cream, beginning and ending with the flour mixture.
  7. Divide the batter evenly between the prepared pans.
  8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  9. Allow to cool for 10 minutes before inverting onto a cooling rack.
  10. Frost and enjoy!

Nutrition

This organic vanilla cake recipe yields 12 servings. Each serving contains the following nutrition information:

  • Calories: 531
  • Fat: 25g
  • Carbohydrates: 67g
  • Protein: 6g
  • Sodium: 337mg
  • Sugar: 41g

This organic vanilla cake is a delicious and impressive dessert that is sure to please everyone. It’s the perfect treat for any occasion and will have your family and friends asking for more! Plus, it’s made with all organic ingredients, so you can feel good about serving it. Give this organic vanilla cake recipe a try today and enjoy the amazing results!


Post a Comment for "Organic Vanilla Cake Recipe From Scratch"