Easy Pound Cake Made With Cake Mix
Ingredients
Making a pound cake with cake mix is a great way to create a delicious dessert with minimal effort. This recipe requires just a few simple ingredients to make the perfect pound cake. The ingredients you’ll need are: one box of yellow cake mix, two large eggs, one cup of sour cream, one teaspoon of vanilla extract, one-fourth cup of vegetable oil, and one-fourth cup of water.
Instructions
To make this pound cake, preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9x5-inch loaf pan. In a large bowl, mix together the cake mix, eggs, sour cream, vanilla, oil, and water. Beat the mixture until it is well blended. Pour the cake batter into the loaf pan and bake for 45 to 50 minutes. To check if the cake is done, insert a toothpick into the center of the cake. If the toothpick comes out clean, the cake is done.
Once the cake is finished baking, remove it from the oven and let it cool in the pan for 15 minutes. After 15 minutes, turn the cake out onto a cooling rack and let it cool completely before serving. If you would like to glaze your pound cake, mix together 1 cup of powdered sugar, 2 tablespoons of butter, and 1 tablespoon of milk. Drizzle the glaze over the top of the cooled cake.
Nutrition
This pound cake recipe is a delicious treat that is sure to please. However, it does contain some ingredients that are high in fat and sugar. Per serving, this pound cake provides approximately 300 calories, 13 grams of fat, 39 grams of carbohydrates, and 2 grams of protein. If you are looking for a healthier option, you can try substituting the sour cream for Greek yogurt and the oil for applesauce.
This pound cake is a great way to satisfy your sweet tooth while still providing some nutrition. It is a great dessert to bring to parties, family gatherings, or to just enjoy at home. Pound cake is also the perfect treat to enjoy with a cup of tea or coffee. Enjoy!
Post a Comment for "Easy Pound Cake Made With Cake Mix"