Delicious Recipes Using White Cake Mix And Apples
Apple Cake with Caramel Frosting
Apple cake with caramel frosting is an easy and delicious dessert that everyone can enjoy. This recipe is made with a white cake mix, apples, and a delicious caramel frosting. It takes only a few minutes to prepare and can be served as a delicious dessert or snack. The combination of the apples and the caramel frosting gives this cake a unique flavor that will delight both adults and children. This recipe is sure to become a favorite in your home!
Ingredients
For the cake:
- 1 box of white cake mix
- 3 apples, peeled and chopped
- 1/2 cup of vegetable oil
- 1/2 cup of water
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
For the frosting:
- 1 cup of butter, softened
- 2 cups of confectioners’ sugar
- 1/2 cup of light corn syrup
- 1/4 cup of heavy cream
- 1 teaspoon of vanilla extract
Instructions
1. Preheat the oven to 350 degrees F.
2. Grease and flour a 9 x 13 inch baking pan.
3. In a large bowl, combine the cake mix, oil, water, cinnamon, and nutmeg. Mix until smooth.
4. Fold in the chopped apples and pour the mixture into the prepared baking pan.
5. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
6. Allow the cake to cool completely before frosting.
7. For the frosting, combine the butter and confectioners’ sugar in a bowl and beat until light and fluffy. Add the corn syrup, cream, and vanilla and beat until smooth.
8. Spread the frosting over the cooled cake.
9. Slice and serve.
Nutrition
One slice of apple cake with caramel frosting contains approximately:
- 350 calories
- 15 grams of fat
- 50 grams of carbohydrates
- 2 grams of protein
This recipe is a great way to enjoy a delicious dessert without the guilt. The apples and caramel frosting add a delicious flavor to the cake and the cinnamon and nutmeg add a nice hint of spice. The cake is moist and delicious and the frosting is sweet and creamy. This recipe is sure to be a hit with your family and friends!
If you're looking for a way to switch up your dessert routine, this recipe is a great option. The ingredients are simple and the cake is easy to make. It's a delicious and indulgent treat that everyone will love. Plus, it's a great way to use up any extra apples you may have lying around. So, the next time you're in the mood for a sweet treat, give this recipe a try!
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