Delicious Peach Torte Cake Recipe
If you're looking for a delicious, fruity dessert for your next family gathering, look no further than this amazing Peach Torte Cake recipe. This easy-to-make cake is sure to be a hit with both adults and kids alike. The light and fluffy cake is filled with juicy peaches, and topped with cinnamon and sugar for a decadent finish. Best of all, it's a great way to use up any extra peaches that you have in your pantry. Read on to learn how to make this delicious Peach Torte Cake.
Ingredients
- 3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 cup granulated sugar
- 2 large eggs
- 1 cup buttermilk
- 3 cups peeled and sliced fresh peaches
- 3 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
Instructions
Begin by preheating the oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan. In a medium-sized bowl, whisk together the flour, baking soda, baking powder, and salt. In a separate bowl, beat together the oil and sugar until light and fluffy. Beat in the eggs until well combined. Add the buttermilk and mix until just combined. Slowly add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
Pour the batter into the prepared cake pan. Arrange the peaches on top of the batter. In a small bowl, mix together the sugar and cinnamon and sprinkle it over the peaches. Bake for about 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely. Serve the Peach Torte Cake plain or with a scoop of vanilla ice cream.
Nutrition
This delicious Peach Torte Cake provides a great source of healthy carbohydrates, proteins, and fats. One serving of this cake contains approximately 327 calories, 6 grams of fat, 60 grams of carbohydrates, 5 grams of dietary fiber, and 7 grams of protein. This cake is also a great source of vitamins and minerals, including vitamin A, vitamin C, calcium, iron, and potassium.
This Peach Torte Cake is a great way to enjoy a delicious, fruity dessert without feeling guilty. The combination of peaches, cinnamon, and sugar creates a flavor that is sure to please everyone. Best of all, it's a great way to use up any extra peaches that you have in your pantry. Give this recipe a try and enjoy a tasty treat that is sure to be a hit at your next gathering.
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