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Red White And Blue Jello Cake Recipe

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Blueberry Jello Salad with Cream Cheese Topping Salty Side Dish
Blueberry Jello Salad with Cream Cheese Topping Salty Side Dish from www.saltysidedish.com

Ingredients

To make this delightful red white and blue jello cake recipe you will need:

  • 2 boxes of jello - one red, one blue
  • 1 box of white cake mix
  • 1 packet of vanilla pudding mix
  • 1 tub of cool whip
  • 1 cup of boiling water
  • 1 cup of cold water

Instructions

Let's get started on this delicious, patriotic dessert!

Begin by preheating your oven to 350 degrees. Then, prepare the cake mix according to the instructions on the box. Once the cake mix is ready, pour it into a 9x13 inch pan. Bake the cake for 25-30 minutes until golden and a toothpick inserted into the center comes out clean.

While the cake is baking, prepare the jello. Start with the red jello. In a medium bowl, add the packet of jello to 1 cup of boiling water. Stir until the jello is dissolved. Then, add 1 cup of cold water to the jello and stir until combined. Set aside.

Repeat the process with the blue jello, making sure to use a different bowl, and set aside. Then, prepare the vanilla pudding mix according to the instructions on the box and set aside.

Once the cake is finished baking, remove it from the oven and let it cool completely. Once cooled, poke holes in the cake with the end of a wooden spoon. Pour the red jello into one of the holes and spread it evenly over the cake. Repeat with the blue jello.

Next, spread the vanilla pudding over the cake. Finally, top with the cool whip and spread evenly over the entire cake. Refrigerate the cake for at least 2 hours before serving.

Nutrition

This red white and blue jello cake recipe is a tasty and fun dessert for any occasion. It's a great way to add a festive touch to any celebration that's sure to please the whole family. It's also a great treat for those summer BBQs!

This Red White and Blue Jello Cake is a great way to enjoy a sweet treat without all the guilt. Each serving contains about 250 calories and 8 grams of fat. It's also a great source of carbohydrates, with about 40 grams per serving.

This dessert is a great option for those looking for a healthier alternative to traditional cakes and cookies. It's also a great way to get your daily dose of Vitamin C, with 8% of your DV in each serving.

This Red White and Blue Jello Cake is a great way to add a festive and delicious touch to any celebration. The perfect combination of flavors and textures make this a great dessert that the whole family can enjoy!


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