Lemon Bars Made With Lemon Cake Mix
Ingredients
For this delicious recipe, you’ll need a few simple ingredients: a box of lemon cake mix, 2 eggs, a stick of butter, and a can of lemon pie filling. You’ll also need a 9x13 inch baking dish and a mixing bowl. To make the lemon bars, start by preheating the oven to 350 degrees.
Instructions
Start by greasing the 9x13 inch baking dish with butter. In a mixing bowl, combine the lemon cake mix, 2 eggs, and the stick of butter. Use an electric mixer to mix the ingredients until they are fully combined. Use a rubber spatula to spread the batter evenly into the prepared baking dish.
Next, pour the can of lemon pie filling over the cake mix batter. Make sure to spread it evenly over the top of the batter. Place the baking dish in the preheated oven and bake for 30-35 minutes. When the timer goes off, insert a toothpick into the center of the lemon bars. If it comes out clean, the lemon bars are done. If not, bake for an additional 5 minutes and then check again.
When the lemon bars are done, remove them from the oven and let them cool completely. Cut the lemon bars into squares or rectangles and serve. Enjoy!
Nutrition
Each lemon bar made with lemon cake mix contains approximately 150 calories, 7 grams of fat, 19 grams of carbohydrates, and 2 grams of protein. This recipe yields 12-16 lemon bars, depending on how big or small you choose to cut them.
These lemon bars make a great snack or dessert. They are perfect for picnics, potlucks, and parties. They are also a delicious after school treat for the kids. And, with only 5 ingredients, they come together quickly and easily. Enjoy!
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